New research shows that about two-thirds of adults worldwide don’t get enough of four key nutrients. The findings, published in the journal The Lancet Global Health, are part of a broader study of global deficiencies of 15 key micronutrients and their consequences for human health. “These results are alarming,” Ty Beal, senior technical specialist at … Read more
Imagine walking through a dusty, barren landscape and coming across a seemingly ordinary rock. The rough exterior may not catch your eye, but what’s inside certainly will. Geodes are one of nature’s most spectacular treasures and offer a glimpse into the geological processes that shape our Earth. Often hidden in plain sight, these remarkable formations … Read more
In a recent review published in the Journal of Cosmetic Dermatology, researchers collected available literature examining the impact of diet and nutrition interventions against vitiligo. Their dataset consisted of 14 publications from three online scientific databases. Research findings highlight that vitiligo, a relatively rare autoimmune skin condition, may develop in response to elevated levels of … Read more
Norway has become the first country in the world to give the green light to the controversial practice of deep-sea mining. A bill passed in the Norwegian parliament on Tuesday (Jan 9) will accelerate the undersea hunt for minerals needed to build green technology such as batteries for electric vehicles. It authorizes opening up parts … Read more
From a recent study published in the Npj vaccines log, researchers presented intriguing perspectives on sustainable nutritional modeling and formulation in the transition from animal to plant-based diet (PBD). Study: Modeling sustainable healthy eating for a plant-based food transition in the United States. Image credits: RONEDYA/Shutterstock.com Background There are varying definitions of PBDs based on … Read more
In a recent review in the magazine Food sciences and nutritiona team of researchers has summarized current medical knowledge about the role that certain common foods play in strengthening the immune system. The extensive article discussed the benefits of consuming fruits, vegetables, herbs, animal products and other foods for maintaining a healthy immune system. Study: … Read more